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The Italian Supper Club
Ballina / Killaloe
Cookery, Cocktail & Wine Demo hosted by Tuscany Bistro in association with Pieta House.
Contact:
Event Description:
Looking for Christmas cooking ideas? Don't miss this!
Tuscany Bistro's Executive Head Chef, Paul Lafferty will be demonstrating:
3 starters, 1 main-course & a dessert. Followed by a cocktail demo, wine tasting with Forrestal Wines and a sit-down meal with a goodie bag & recipe book for each guest.
